94
Latest score
100%
Pass rate
3
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Dec 20, 2025ROUTINE INSPECTION238 days ago

Inspection Timeline

Dec 20, 2025Latest
PassedScore: 94/100
ROUTINE INSPECTION
94
Dec 11, 2024
PassedScore: 97/100
ROUTINE INSPECTION
97
Aug 28, 2024
PassedScore: 92/100
ROUTINE INSPECTION
92

Violations Analysis

1
Critical Violations
1 in last 3 inspections
3
Non-Critical
4
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Dec 20, 2025
94/100

ROUTINE INSPECTION

2 reported violations
  • K06: Adequate handwash facilities supplied, accessible

    Found paper towel stored outside of mounted dispenser. [CA] Single-use sanitary towels shall be provided in dispensers.

  • K21: Hot and cold water available

    Measured hot water holding at 114F at warewash sink. [CA] Provide an adequate, pressurized, potable supply of hot water at a minimum of 120F for all sinks with the exception of hand wash sink to be held between 100F - 108F.

Pass Dec 11, 2024
97/100

ROUTINE INSPECTION

1 reported violation
  • K06: Adequate handwash facilities supplied, accessible

    Single use paper towels placed outside of dispenser.[CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.

Pass Aug 28, 2024
92/100

ROUTINE INSPECTION

1 reported violation
  • K06: Adequate handwash facilities supplied, accessibleCritical

    The only hand wash sink within the concession is non-functional due to a broken waste pipe. [CA] All food facilities shall provide an operable handwashing station. [SA] The wash compartment of the 3 compartment sink was set up as a hand washing station.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.