SJ EGGROLLS

FOUND THE HOT WATER AT 113F AT THE 3 COMPARTMENT SINK. [CA] PROVIDE 120F HOT WATER MINIMUM.

MISSING THE FOOD HANDLER'S CARDS FOR THE FOOD EMPLOYEES. [CA] PROVIDE FOOD HANDLER'S CARDS WITHIN 2 WEEKS.

THE CURRENT ENVIRONMENTAL HEALTH PERMIT IS NOT POSTED IN PUBLIC VIEW. [CA] POST THE CURRENT ENVIRONMENTAL HEALTH PERMIT.

FOUND A PERSONAL TOTE STORED NEXT TO FOOD RELATED ITEMS AT THE DRY STORAGE RACK IN THE DRY STORAGE ROOM. [CA] STORE PERSONAL ITEMS SEPARATE AND AWAY FROM FOOD OR FOOD RELATED ITEMS.

MISSING PAPER TOWELS AT THE HAND WASH SINK IN THE KITCHEN. [CA] PROVIDE PAPER TOWELS AT ALL TIMES. COS. NOTE: DO NOT PLACE ANY FOOD OR CLEAN FOOD CONTAINERS UNDER THE PAPER TOWEL DISPENSER AS THIS MAY LEAD TO CONTAMINATION FROM THE WATER DRIPPINGS.

FOUND A BOWL OF NOODLES STORED UNDER THE PAPER TOWEL DISPENSER IN THE KITCHEN. [CA] DO NOT STORE ANY FOOD OR FOOD EQUIPMENT UNDER THE PAPER TOWEL DISPENSER. COS

FOUND CUT SPAM AT 48F IN THE SERVICE REFRIGERATOR. [CA] KEEP COLD POTENTIALLY HAZARDOUS FOOD AT 41F OR BELOW.

FOUND SOME PREPACKAGED WAFFLES WITHOUT A LABEL. [CA] PROVIDE A LABEL WITH THE FOLLOWING ITEMS: 1. NAME OF THE FOOD 2. CONTENTS OF THE FOOD (IE. OZ OR #) 3. INGREDIENTS 4. NAME AND ADDRESS OF THE MANUFACTURER

FOUND A CELL PHONE STORED ON THE FOOD PREPARATION AREA ON A TABLE. [CA] KEEP PERSONAL ITEMS SEPARATE AND AWAY FROM FOOD OR FOOD RELATED ITEMS. FOUND THE FRONT DOOR OPEN. [CA] KEEP THE FRONT DOOR CLOSED AT ALL TIMES TO PREVENT RODENTS AND INSECTS FROM COMING INSIDE.

MISSING THE TEST STRIPS FOR THE QUATERNARY AMMONIUM SANITIZER. [CA] PROVIDE THE TEST STRIPS TO MEASURE 200 PPM OF QUATERNARY AMMONIUM SANITIZER.

FOUND A SUGAR CANE EXTRACTOR WITHOUT AN APPROVED INSIGNIA. [CA] ALL EQUIPMENT SHALL BE APPROVED BY THE PROPER LAB. DO NOT USE IT UNLESS IT IS APPROVED BY IE: ANSI OR NSF

FOUND THE SANDWICHES AT ROOM TEMPERATURE PREPACKAGED ON THE COUNTER. [CA] PROVIDE TIME AND DATE AS A PUBLIC HEALTH CONTROL FOR UP TO 4 HRS WHEN REMOVED FROM TEMPERATURE CONTROL. COS.

FOUND A FOOD EMPLOYEE WASHING DISHES AT THE 3 COMPARTMENT SINK AND SKIPPING THE SANITIZER STEP. [CA] PROVIDE A SANITIZER STEP.COS

FOUND THE VIETNAMESE DESSERTS WITHOUT LABEL AT THE DISPLAY REFRIGERATOR FOR SELF SERVICE. [CA] PROVIDE LABEL WITH THE FOLLOWING: 1. NAME OF THE FOOD 2. CONTENTS OF THE FOOD IE: OZ 3. INGREDIENTS 4. NAME AND ADDRESS OF MANUFACTURER

MISSING THE QUATERNARY AMMONIUM SANITIZER TEST STRIPS. [CA] PROVIDE TEST STRIPS.