BAYWOOD POST ACUTE

FOLLOW-UP INSPECTION

Follow up inspection conducted regarding 2 door reach in freezer storage outside. Equipment remains to be outside. Specialist instructed PIC's to immediately move the 2 door freezer within the building. PIC stated equipment will be moved to the dining room. A follow up inspection will be conducted by 06/15/26 to verify compliance. The first follow up inspection is free of charge, any and all subsequent follow up inspections shall be charged at the approved hourly rate of $282/hr, minimum of one hour

ROUTINE INSPECTION

Facility is planning to install a chest freezer and store it outside of kitchen (space will have overhead covering but not fully enclosed). Per Person in Charge (PIC), chest freezer will be used to store commercially pre-packaged food from its original sealed packaging. Specialist to conduct file review and provide directives to PIC (jane. pelcher@linkshealth.com) Temperature and sanitizer logs observed. PIC mentioned potential remodeling plans. Discussed with person in charge that any new construction, remodeling or structural change to the food facility, removing or installing new equipment, or any significant menu change, must submit complete plans to DEH Plan Check. Plan check requirements may be obtained at www. https://deh.santaclaracounty.gov/ Plan Check General and Technical Questions: Email: dehplancheck@deh.sccgov.org (408) 918-3400

ROUTINE INSPECTION

OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: Baywood Post Acute NEW OWNER: Alpine Lake Holdings LLC The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP13. An invoice for the permit fee in the amount of $1,435.00 will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The permit fee stated above includes the 25% permit penalty for operating without a valid health permit. The Environmental Health Permit will be effective: 07/01/2025 - 06/30/2026. This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on 06/24/2025

RISK FACTOR INSPECTION

Per PIC, a change of ownership occurred on April 1st. New owner is now Links Health. Facility shall submit a completed Food Facility Evaluation Packet to this department via email at DEHWEB@deh.sccgov.org or in person at the DEH office located at 1555 Berger Drive Building #2, Suite 300 San Jose, CA 95112 within 48 hours. Failure to comply may lead to enforcement actions including facility closure and charged follow up inspections. A 25% permit penalty will apply for currently operating without a valid health permit. For more information, please visit the DEH CPD website at https://deh.santaclaracounty.gov/home A copy of the Food Facility Evaluation Packet was sent via email to PIC at Lccabrera8960@gmail.com Facility hours of food preparation is as follows: -lunch: 10:30 am - 11 am -dinner: 4 pm

ROUTINE INSPECTION