Back to San Jose

BANH BEO TO LAN

2955 SENTER RD 55, SAN JOSE, CA, 95122 +14082706953
Pass
94
Latest score
67%
Pass rate
3
Inspections
3
Critical violations

Location

View this restaurant on the map

Show interactive map

Latest inspection

PASSED
Dec 5, 2025ROUTINE INSPECTION253 days ago

Inspection Timeline

Dec 5, 2025Latest
PassedScore: 94/100
ROUTINE INSPECTION
94
Jan 22, 2025
Passed
FOLLOW-UP INSPECTION
Jan 20, 2025
ConditionalScore: 68/100
ROUTINE INSPECTION
68

Violations Analysis

3
Critical Violations
3 in last 3 inspections
7
Non-Critical
10
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Dec 5, 2025
94/100

ROUTINE INSPECTION

3 reported violations
  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    FOUND THE MOP IN THE MOP BUCKET. [CA] HANG THE MOP TO AIR DRY.

  • K38: Adequate ventilation/lighting; designated areas, use

    FOUND THE HOOD BAFFLES WITH EXCESSIVE GREASE. [CA] CLEAN THE BAFFLES MORE OFTEN.

  • K30: Food storage: food storage containers identified

    FOUND 2 SACS OF ONION STORED ON THE FLOOR IN THE FRONT SERVICE AREA. [CA] KEEP FOOD 6 INCHES ABOVE THE FLOOR. COS

Pass Jan 22, 2025
N/A

FOLLOW-UP INSPECTION

FOLLOW UP INSPECTION FROM 1/20/25 IN WHICH THE RESTROOM DID NOT HAVE HAND WASH SOAP, THE FACILITY DID NOT HAVE SANITIZER AND THE FOOD CONTAINERS WERE NOT FOOD GRADE. FINDINGS: ALL THE ABOVE VIOLATIONS WERE CORRECTED.

No reported violations
Conditional Pass Jan 20, 2025
68/100

ROUTINE INSPECTION

7 reported violations
  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    FOUND CARDBOARD AS LINER FOR THE SHELF. [CA] DO NOT USE CARDBOARD TO LINE THE SHELVES. COS

  • K13: Food in good condition, safe, unadulteratedCritical

    FOUND 5 GALLONS WITH RICE AND WATER SOAKING IN NON FOOD GRADE CONTAINERS. [CA] PROVIDE FOOD GRADE CONTAINERS FOR FOOD THAT ARE NSF APPROVED. SEE VC&D

  • K06: Adequate handwash facilities supplied, accessibleCritical

    THE RESTROOM HAS NO SOAP. [CA] PROVIDE SOAP. COS

  • K14: Food contact surfaces clean, sanitizedCritical

    FACILITY IS LACKING ANY SANITIZER. [CA] PROVIDE SANITIZER. COS

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    FOUND A PHONE AND A WALLET STORED ON THE SHELF NEXT TO FOOD ITEMS. [CA] STORE PERSONAL ITEMS SEPARATE AND AWAY FROM FOOD OR FOOD RELATED ITEMS. FOUND THE MOP STORED IN THE MOP BUCKET. [CA] HANG THE MOP TO AIR DRY.

  • K36: Equipment, utensils, linens: Proper storage and use

    FOUND A BOWL BEING USED TO SCOOP THE SHRIMP POWDER. [CA] USE FOOD GRADE WASHABLE SCOOPS WITH A HANDLE AND KEEP THE HANDLE OUTSIDE THE FOOD.

  • K45: Floor, walls, ceilings: built,maintained, clean

    FOUND THE FLOORS WITH FOOD DEBRIS IN THE KITCHEN. [CA] CLEAN THE FLOOR MORE OFTEN.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.