PassLatest Oct 23, 2025
100/100ROUTINE INSPECTION
No violations observed. Limited inspection conducted for major violation observed under the main kitchen's downstairs receiving area.
Pass
100
Latest score
100%
Pass rate
2
Inspections
1
Critical violations
Location
Latest inspection
Oct 23, 2025ROUTINE INSPECTION296 days ago
No violations observed. Limited inspection conducted for major violation observed under the main kitchen's downstairs receiving area.
Inspection Timeline
Oct 23, 2025Latest
PassedScore: 100/100
ROUTINE INSPECTION100
Nov 26, 2024
PassedScore: 92/100
ROUTINE INSPECTION92
Violations Analysis
1
Critical Violations
1 in last 3 inspections
0
Non-Critical
1
Total Violations
Across 2 inspections
Complete inspection history
Pass Nov 26, 2024
92/100ROUTINE INSPECTION
Inspections for SJSU - Main Kitchen, Panda Express, Jamba Juice, and Halal Shack were done in conjunction. Facility washes all dishes in the main kitchen warewash area.
1 reported violation
- K06: Adequate handwash facilities supplied, accessibleCritical
Water at the only hand sink in the facility is not draining properly rendering the hand sink inoperable. [CA] All food facilities shall provide an operable handwashing station. [SA] Facility will have staff use the hand wash sink in the main kitchen located near the entrance of the facility. Repair within 24 hours.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.