97
Latest score
60%
Pass rate
5
Inspections
3
Critical violations

Location

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Latest inspection

PASSED
Aug 5, 2026ROUTINE INSPECTION10 days ago

Limited inspection based of violations found during complaint investigation regarding ants in food aisles.

Inspection Timeline

Aug 5, 2026Latest
Passed
ROUTINE INSPECTION
Nov 12, 2025
Passed
FOLLOW-UP INSPECTION
Nov 7, 2025
Failed
FOLLOW-UP INSPECTION
Oct 23, 2025
Failed
FOLLOW-UP INSPECTION
Oct 16, 2025
PassedScore: 97/100
ROUTINE INSPECTION
97

Violations Analysis

3
Critical Violations
2 in last 3 inspections
2
Non-Critical
5
Total Violations
Across 5 inspections

Complete inspection history

5 inspections
PassLatest Aug 5, 2026
N/A

ROUTINE INSPECTION

Limited inspection based of violations found during complaint investigation regarding ants in food aisles.

2 reported violations
  • K13: Food in good condition, safe, unadulteratedCritical

    Observed ants in direct contact with candy in food packages. [CA] Keep food in good condition; unadulterated. Recommend removing candies/snacks that are attracting ants from the sales floor in a container until the ants are eliminated. [COS] PIC voluntarily discarded candy packages.

  • K23: No rodents, insects, birds, or animals

    Observed ants on shelves in food aisle (dead and alive). [CA] Eliminate vermin from facility; work with professional/licensed pest control. Remove all food in affected areas, clean/sanitize shelves before putting food back.

Pass Nov 12, 2025
N/A

FOLLOW-UP INSPECTION

Follow-up inspection; no major violations observed. No evidence of rodent activity and facility is working with professional pest control on a daily basis. Pest control reports indicate no rodent activity observed. 80 monitoring traps have been set up throughout the store and in the back storage. Facility ok to reopen.

No reported violations
Fail Nov 7, 2025
N/A

FOLLOW-UP INSPECTION

1. Observed fresh rodent droppings within the bottom hollow shelves along the walls of the sales floor, under the shelves in the back storage room and near the back delivery door. 2. Photographs: Taken for documentation purposes. 3. Supervisor Notified: Monica Huato. 4. Notification: The person in charge during inspection, Burnadette, has been informed that the facility must close immediately. [CA]: The premises of each food facility must be maintained free of vermin. A facility cannot operate if there is a vermin infestation that leads to contamination of food contact surfaces, packaging, utensils, food equipment, or adulteration of food. The facility is required to cease operations immediately and must remain closed until all corrective actions on the provided checklist are completed. Requirements Before Reopening: 1. Email the signed and completed Reopening Checklist to the assigned inspector. 2. Submit a copy of the pest control report from a licensed provider.

1 reported violation
  • K23: No rodents, insects, birds, or animalsCritical

    Observed fresh rodent droppings in the hallow shelves along the walls of the sales floor and under shelves in the back storage area. [CA] Eliminate pests from facility; thoroughly clean and sanitize floors, seal cracks and crevices, recommend setting rodent monitoring traps. Must use licensed pest control company,

Fail Oct 23, 2025
N/A

FOLLOW-UP INSPECTION

1. Observed fresh rodent droppings in front of shelves and under food shelves. 2. Photographs: Taken for documentation purposes. 3. Supervisor Notified: Monica Huato. 4. Notification: The person in charge during inspection, Paige Nunes, has been informed that the food portion of the facility must close immediately. [CA]: The premises of each food facility must be maintained free of vermin. A facility cannot operate if there is a vermin infestation that leads to contamination of food contact surfaces, packaging, utensils, food equipment, or adulteration of food. The facility is required to cease operations immediately and must remain closed until all corrective actions on the provided checklist are completed. Food area must be blocked off and not accessible to customers OR food must be removed from the sales floor and into secondary containment such as plastic bins with tight fitting lids. Requirements Before Reopening: 1. Email the signed and completed Reopening Checklist to the assigned inspector. 2. Submit a copy of the pest control report from a licensed provider.

1 reported violation
  • K23: No rodents, insects, birds, or animalsCritical

    Observed fresh rodent droppings in front of and under shelves display prepackaged food. PIC stated that they weren't able to get a professional pest control company in until today and that they observed rodent evidence. Pest control company set traps and will return to seal holes. [CA] Eliminate pests from facility; remove droppings, seal holes and thoroughly clean and sanitize floors.

Pass Oct 16, 2025
97/100

ROUTINE INSPECTION

1 reported violation
  • K23: No rodents, insects, birds, or animals

    Observed dried rodent droppings in the back stock room and behind the beverage coolers near the front registers. PIC stated that rodents were last sighted approx 1 month prior and that the facility has regular pest control. Also observed dead cockroaches in traps by exit door closest to the restrooms. [CA] Eliminate pests from facility. Clean all rodent droppings and work with professional pest control (obtain report of findings for inspector to review). Recommend setting additional monitoring traps.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.