SAN JOSE EARTHQUAKES STADIUM - AREA 12 BBQ CONCESSION

Measured foods in the hot holding display (BBQ chicken, etc) from 108-135F. Per employee, foods were cooked 20 minutes prior to temperature measurement. [CA] Potentially Hazardous Foods shall be kept at 41F or below or 135F or above. [SA] Foods will served or discarded by the end of service or game (less than 4 hours from time of initial removal from temperature control).

Observed dead American cockroach underneath the ice machine. [CA] Clean and sanitize affected areas. The premises of a food facility shall be maintained free of vermin.

Measured raw chicken in the walk-in cooler at 57F. Per PIC, chicken was breaded and moved to the walk-in cooler 45 minutes prior to temperature measurement. Chicken was covered and wrapped tightly in plastic wrapping. [CA] Potentially Hazardous Foods shall be kept at 41F or below or 135F or above. [COS] Chicken was voluntarily condemned and discarded. See VC&D form.

Measured sanitizer concentration inside wiping cloth buckets at 0 ppm. Observed soiled wiping cloths stored on food preparation counters. [CA] Wiping cloths shall be stored in an approved sanitizing concentration when not in use.

Measured sanitizer concentration in the 3-compartment sink at 0 ppm. No active warewashing at time of inspection. [CA] Manual sanitization shall be accomplished in the final sanitizing rinse by contacting a chlorine solution of 100 PPM concentration for at least 30 seconds or by contacting a quaternary ammonium solution of 200 PPM concentration for at least 60 seconds. [COS] PIC adjusted the sanitizer concentration to 200 ppm during inspection.

At the hand wash sink near walk in cooler, the cold water valve was not dispensing cold water. Available nearby hand sink with working warm and cold water observed. PIC placed a work order. [CA]: All hand sinks shall be able to provide warm water of at least 100F and cold water.

At the hand wash sink near walk in cooler, the dispenser was not dispensing single use towels. Available nearby hand sink fully stocked with single use towels and hand soap observed. PIC placed a work order. [CA]: All hand wash sinks shall provide single use towels in approved and permanently installed dispensers.

At the prep sink, the waste water drain pipe was not indirectly plumbed to the floor sink, causing leak. Drain pipe was pushed back away from the floor sink. [CA]: Properly dispose liquid waste into an approved floor sink. Repair drain pipe. [COS]: On site maintenance staff repositioned the drain pipe to be indirectly plumbed at the floor sink with a 1 inch air gap.

The ice scoop for the ice machine was stored on unclean surface. [CA] All reusable utensils including the ice scoop must be stored on clean surface/container in between use.

There was an excessive water accumulation on the floor below the ice machine. [CA] Repair the leak and keep the floor area clean and dry.