92
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Nov 3, 2025ROUTINE INSPECTION285 days ago

Inspection Timeline

Nov 3, 2025Latest
PassedScore: 92/100
ROUTINE INSPECTION
92
Dec 4, 2024
PassedScore: 98/100
ROUTINE INSPECTION
98

Violations Analysis

0
Critical Violations
4
Non-Critical
4
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Nov 3, 2025
92/100

ROUTINE INSPECTION

3 reported violations
  • K21: Hot and cold water available

    Measured the water temperature at 114 F the hand wash sink by the office area. [CA] Handwashing facilities equipped with a mixing valve that is not readily adjustable at the faucet, shall provide warm water at least 100°F, but not greater than 108°F.

  • K13: Food in good condition, safe, unadulterated

    Observed a can of fruit dented on its rim stored on a rack within the dry storage room. [CA] Cans shall be free of dents on their rim or seams.

  • K45: Floor, walls, ceilings: built,maintained, clean

    The wall corner at the dish drop off conveyor belt is in disrepair. [CA] Repair the wall with a durable, smooth, nonabsorbent, and easily cleanable surface.

Pass Dec 4, 2024
98/100

ROUTINE INSPECTION

1 reported violation
  • K30: Food storage: food storage containers identified

    Observed open apple slices and deserts displayed at the self service serving stations in outside areas which are not fully enclosed. [CA] Open food on display shall be stored in an approved fully enclosed food facility or enclosed compartment.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.