PassLatest Dec 22, 2025
N/AFOLLOW-UP INSPECTION
Follow-up inspection; major violations have been corrected, no other major or minor violations observed during time of inspection.
Pass
100
Latest score
50%
Pass rate
2
Inspections
3
Critical violations
Location
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Dec 22, 2025FOLLOW-UP INSPECTION236 days ago
Follow-up inspection; major violations have been corrected, no other major or minor violations observed during time of inspection.
Inspection Timeline
Dec 22, 2025Latest
Passed
FOLLOW-UP INSPECTIONDec 19, 2025
ConditionalScore: 100/100
ROUTINE INSPECTION100
Violations Analysis
3
Critical Violations
3 in last 3 inspections
0
Non-Critical
3
Total Violations
Across 2 inspections
Complete inspection history
Conditional Pass Dec 19, 2025
100/100ROUTINE INSPECTION
3 reported violations
- K14: Food contact surfaces clean, sanitizedCritical
Chlorine in warewash machine measured at 0ppm. [CA] Ensure chlorine measures at 50ppm. [COS] PIC replaced chlorine and ensure it reached 50ppm concentration.
- K04: Proper eating, tasting, drinking, tobacco useCritical
Observed employee smoking cigar while pouring beer for customer. [CA] Ensure employees are not smoking while handling food or drink. Please wash hands after handling cigar and before handling food or drink. [COS] PIC stopped smoking and washed hands.
- K06: Adequate handwash facilities supplied, accessibleCritical
No soap at handwash station. [CA] Ensure handwash stations are stocked with soap and paper towels at all times. [COS] PIC obtained dish soap as a temporary solution and will install a permanent soap dispenser tomorrow.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.