TACOS EL COMPA TAQUERIA

Observed a dead cockroack in the bathroom on the floor and a dead cockroach in n the hallway. [CA] Food facility shall be kept free of cockroaches. Take effective measures to eliminate them from inside the facility. Protect food from possible contamination. Continue with the pest control service. The area was cleaned up by the employee.

The food storage bins are not labeled. [CA] Label all of the bins with the contents.

The wiping towels bucket was at about 0ppm sanitizer. [CA] The chlorine must be at 100ppm. [COS] The employee added chlorine to the towel bucket.

The employees in the kitchen do not have FSC. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.

Observed the whole meat in a container on the floor in the walk in. [CA] Keep the containers of meat on the shelves in the walk in. [COS] Corrected.

Observed the measuring bowls kept in the bulk food bins. [CA] Only keep them inside the bins if the handle is not touching the food inside.

The walls are deteriorated in several places. [CA] Repair the walls.

There is not a FSC employee. [CA] At least one employee needs a FSC.

The used towels are on table tops. [CA] They must be stored in sanitizer between each use.

Observed paint chipping off of deteriorated walls in several places. [CA] Repair/repaint the walls.

Observed lids and chaffing dishes in the restroom. [CA] Remove these items from the restroom. Do not store food or food contact items in the restroom.