WANPO TEA SHOP

Rubber gasket on cooler door is in disrepair. [CA] Replace rubber gasket on refrigeration unit and maintain in good repair.

Wiping towels are used, reused, and stored on prep surfaces. [CA] Wiping towels shall be stored in sanitizing solution of an approved concentration when not in use (100 ppm - chlorine, 200 ppm - quaternary ammonium).

Hot water at three compartment sink is measured at 102F. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

Cream stored on ice is measured at 48F. [CA] Potentially hazardous foods when cold holding shall be held at or below 41F. [COS] Staff added more ice and water so that container of food is partially submerged in the ice bath.

Hot water at the three compartment sink measured at 114F. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

Black mold-like substance observed ont he inside panels of the ice machine. [CA] Frequently clean and sanitize the inside panels of the ice machine or as required.

Aerosol spray bottle of insecticide observed stored by the prep area. [CA] Household insecticides are not approved for use in a commercial kitchen.

Food handler cards for all employees are not available for review.[CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days from date of hire.

Wiping towels are observed used, reused, and stored on prep surfaces. [CA] Wiping towels shall be stored in sanitizing solution of an approved concentration when not in use (100 ppm - chlorine, 200 ppm - quaternary ammonium).

Accumulation of debris on floor around the ice machine and under the storage shelves. [CA] Frequently clean floors of facility to prevent accumulation of debris.