PassLatest Jul 31, 2025
97/100ROUTINE INSPECTION
Per operator, pastries are prepared and received from their Mountain View location. All food contact equipment and utensils are washed, rinsed, and sanitized in the adjacent main kitchen. At time of inspection, the small reach-in cooler was out of service and not in use.
1 reported violation
- K14: Food contact surfaces clean, sanitized
White and black mold-like substance observed on the inside panels of the ice machine. [CA] Frequently clean and sanitize the inside panels of the ice machine. [COS] Employee emptied the ice machine and cleaned the inside panels.