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MRS FIELDS COOKIES

925 BLOSSOM HILL RD # 9116, SAN JOSE, CA, 95123 +14085506105
Pass
95
Latest score
100%
Pass rate
5
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Aug 12, 2026FOLLOW-UP INSPECTION3 days ago

Follow up inspection conducted to ensure compliance of violations noted limited inspection conducted 08/04/2026. Violations were found not in compliance. A second charged follow up inspection will occur on 08/19/2026 to verify compliance.

Inspection Timeline

Aug 12, 2026Latest
Passed
FOLLOW-UP INSPECTION
Aug 4, 2026
Passed
ROUTINE INSPECTION
Aug 21, 2025
PassedScore: 95/100
ROUTINE INSPECTION
95
Oct 8, 2024
PassedScore: 95/100
ROUTINE INSPECTION
95
Aug 21, 2024
Passed
ROUTINE INSPECTION

Violations Analysis

0
Critical Violations
9
Non-Critical
9
Total Violations
Across 5 inspections

Complete inspection history

5 inspections
PassLatest Aug 12, 2026
N/A

FOLLOW-UP INSPECTION

Follow up inspection conducted to ensure compliance of violations noted limited inspection conducted 08/04/2026. Violations were found not in compliance. A second charged follow up inspection will occur on 08/19/2026 to verify compliance.

2 reported violations
  • K23: No rodents, insects, birds, or animals

    A dead cockroach was observed on the window facing the escalator. [CA] Clean and sanitize areas where dead cockroaches are found.

  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    The handash station and three compartment sink have a steel panel screwed into the front blocking access to clean and inspection. [CA] Remove steel panel.

Pass Aug 4, 2026
N/A

ROUTINE INSPECTION

Onsite for a limited inspection to evaluate vermin activity. Joint inspection with Shannon R. Inspection conducted alongside PIC, Dominique. Also spoke to permit holder, Jennifer, via phone. Facility is treated by Terminix. Reports were not available on premises or digitally. A follow up inspection to be conducted in 1 week.

2 reported violations
  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    The handwash station and three compartment sink have a steel panel screwed into the front blocking access to clean and inspect. [CA] All utensils and equipment shall be approved, installed properly, and meet applicable standards. Remove the stainless steel panel.

  • K23: No rodents, insects, birds, or animals

    1. A dead cockroach was observed on the window facing the escalator. No other signs of cockroaches observed. 2. A few rodent droppings were observed in behind a caged electrical unit. [CA] Clean and sanitize area of dead cockroaches or old droppings.

Pass Aug 21, 2025
95/100

ROUTINE INSPECTION

2 reported violations
  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Drain lines from equipment extends into the floor sink located under the oven. [CA] Provide a minimum of a 1 inch air gap between the end of equipment drain lines/pipes and the rim of the floor sink to prevent back flow contamination.

  • K01: Demonstration of knowledge; food safety certification

    Food Safety Certificate and Food handler cards are not available for review. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available. All employees that handles, prepares, or serves food shall have a valid food handler card available within 30 days from their date of hire.

Pass Oct 8, 2024
95/100

ROUTINE INSPECTION

2 reported violations
  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Observed drain lines from equipment extended into floor sink. [CA] Provide a 1" air gap above the floor sink for drain lines from equipment.

  • K01: Demonstration of knowledge; food safety certification

    Facility has been open since 09/01/2024, employee did not have valid food handler card. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire. Facility has been open since 09/01/2024, Food Safety Certification/Food Manager certification must be submitted by 11/01/2024.

Pass Aug 21, 2024
N/A

ROUTINE INSPECTION

Facility to install a soda machine. OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: Mrs. Fields Cookies NEW OWNER: Lemon Freeze LLC The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP10. An invoice for the permit fee in the amount of $1107.00 will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: 09/01/2024 - 08/31/2025 This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on 08/21/2024 Permit condition: Facility must submit a mechanical hood exhaust ventilation exemption by 09/21/2024. *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date.

1 reported violation
  • K38: Adequate ventilation/lighting; designated areas, use

    Blodgett oven installed in facility without a ventilation hood. [CA] Provide approved exhaust hood ventilation over all cooking equipment as required to effectively remove cooking odors, smoke, steam, grease, heat, and vapors. Facility may submit an exhaust ventilation exemption. Exemption must be submitted by 09/21/2024. If exemption is not submitted, facility may be subject to enforcement action including but not limited to impounding of equipment.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.