ROUTINE INSPECTION
All employees that handle food shall obtain food handler cards within 2 weeks of hire date (with the exception that they have a manager's certificate). At least one employee shall obtain a food safety manager's certificate within 60 days of hire.
1 reported violation
- K14: Food contact surfaces clean, sanitized
At the 3 compartment sink, measured quaternary ammonium sanitizer at 100 PPM. [CA] Ensure quaternary ammonium sanitizer is maintained at 200 PPM to allow for proper cleaning and sanitizing of utensils and equipment.