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CHIPOTLE MEXICAN GRILL #3069

1 S MARKET ST UNIT 104, SAN JOSE, CA, 95113 +13032222524
Pass
95
Latest score
100%
Pass rate
3
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Feb 6, 2026ROUTINE INSPECTION190 days ago

Notes: - Facility's dishwasher was out of service and had a technician onsite to fix it. - Per PIC, the facility has had a couple of self closures due to sewage backups in the kitchen a couple of months ago. Per PIC, they have not had any incidents in the last few weeks. No evidence of a sewage back up observed.

Inspection Timeline

Feb 6, 2026Latest
PassedScore: 95/100
ROUTINE INSPECTION
95
Jun 4, 2025
PassedScore: 93/100
ROUTINE INSPECTION
93
Aug 22, 2024
PassedScore: 95/100
ROUTINE INSPECTION
95

Violations Analysis

0
Critical Violations
7
Non-Critical
7
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Feb 6, 2026
95/100

ROUTINE INSPECTION

Notes: - Facility's dishwasher was out of service and had a technician onsite to fix it. - Per PIC, the facility has had a couple of self closures due to sewage backups in the kitchen a couple of months ago. Per PIC, they have not had any incidents in the last few weeks. No evidence of a sewage back up observed.

2 reported violations
  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    The faucet sprayer handle at the three compartment sink is in disrepair and does not switch to turn on. [CA] Repair plumbing fixture and maintain in clean and good repair.

  • K21: Hot and cold water available

    The customer restroom had the cold water valve turned off. [CA] An approved, adequate, protected, pressurized, potable supply of hot water and cold water shall be provided. [COS] PIC was able to turn the cold water valve back on.

Pass Jun 4, 2025
93/100

ROUTINE INSPECTION

Notes: - Failure to correct repeat violations may result in further enforcement actions from this department.

3 reported violations
  • K36: Equipment, utensils, linens: Proper storage and use

    Repeat Violation: The two pressurized cylinders in the back of house area near the soda syrups and walk in cooler were unrestrained. [CA] All pressurized cylinders shall be securely fastened to a rigid structure.

  • K29: Toxic substances properly identified, stored, used

    Repeat Violation: Chlorine at the dishwasher was measured at 100 ppm. [CA] Maintain chlorine in mechanical warewash machine at 50 PPM.

  • K21: Hot and cold water available

    Hot water throughout the facility measured at a peak of 117°F. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

Pass Aug 22, 2024
95/100

ROUTINE INSPECTION

2 reported violations
  • K14: Food contact surfaces clean, sanitized

    Chlorine sanitizer in mechanical warewash machine measured at 100ppm. [CA] Ensure chlorine measures at 50ppm in the mechanical warewash machine.

  • K36: Equipment, utensils, linens: Proper storage and use

    CO2 tanks not chained. [CA] All pressurized cylinders shall be securely fastened to a rigid structure.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.