GARDEN'S GATE CAFE

Major: 1. Measured the following PHFs holding between 92F - 96F in 3 slot warmer unit near cooks line: hollandaise sauce, country gravy & ranchero sauce. Per operator, having issue with warmer unit. 2. Measured container of sausage holding at 124 in 2 door warmer near cooks line. 3. Measured container of pooled eggs holding at 52F in 3 door cold top (L) near cooks line. Per operator, PHFS placed in unit less than 4 hours. [CA] Maintain all hot PHFs held at or above 135F. [COS] Operator reheated PHFs to 165F. Operator directed to relocate PHFs to another refrigeration unit. [SA] Operator opted to use time as a public health control (TPHC) for PHFs at cooks line. Minor: 1. Measured container of red potatoes holding at 132F in 2 door warmer unit near cooks line. 2. Measured the following PHFs holding between 44F - 45F: sausage, tuna and salmon. Per operator, PHFs placed in unit for less than 4 hours. [CA] Maintain all cold PHFs held at or below 41F or hot held at or above 135F.

Found a container of sopa cooling in walk-in-cooler. Observed plastic wrap fully covering containers. [CA] When cooling PHF's, food may be left uncovered or loosely covered to allow rapid cooling. [COS] Operator slight opened up plastic wrap to allow proper cooling.

Found container of shredded potatoes stored below raw chicken in 4 door under drawer at cooks line. [CA] All food shall be separated and protected from cross-contamination. Store all raw meat or other raw products of animal origin below ready-to-eat food items.

Found paper towel stored outside of mounted dispenser at hand wash station located at warewash area. [CA] Single-use sanitary towels shall be provided in dispensers.

Found light bulb in walk-in-freezer inoperable. [CA] Replace light bulb. Ensure adequate lighting provided.

1. Found a leaking faucet at pre-wash sink (middle section). [CA] Repair leak. 2. Found missing atmospheric pressure valve at mop sink. Observed a white pipe connecting to faucet where a leak is occuring. [CA] Install approved atmospheric pressure valve device.

Found DEAD cockroaches in the following areas: in cabinet at bar and on right hand side of 2 door upright cooler. [CA] Eliminate all evidence of DEAD cockroach. Clean and sanitize all effected areas. Continue to provide approved pest control services.

1. Lacking single use paper towels at ONLY hand wash station in warewash area and server station. [CA] [CA] Single-use sanitary towels shall be provided in dispensers. [COS] Operator directed to restock paper towels. 2. Lacking soap at the ONLY hand wash station at server station. [CA] Provide handwashing cleanser in dispenser at handwash stations at all times. [COS] Operator directed to provide soap.

Measured water temperature holding at 111F at hand wash station in men's restroom. Hand wash station is under sensor system. [CA] Provide an adequate, pressurized potable supply of warm water to be held between 100F - 108F. [COS] Final reading at 108F.

1. Found leaking faucet at 3-compartment sink in bar area (middle section) when water knob is off. [CA] Secure leak. 2. Found missing atmospheric pressure valve at mop sink. Observed a white pipe connecting to faucet where a leak is occuring. [CA] Install approved atmospheric pressure valve faucet.