COLD STONE CREAMERY

The health permit was not observed posted in public view. [Corrective Action] Post the current and valid health permit in public view.

Observed the water for the dipper well not turned on while having ice cream scoops inside. [Corrective Action] Ensure water for the dipper well is turned on while utensils are inside.

Observed toilet paper dispenser empty. Loose rolls of toilet paper were available nearby. [Corrective Action] Ensure toilet paper dispenser is always stocked.

1. Paper towel dispensers at the handwash sink at the service area, back area and restroom were observed empty. Loose roll of paper towels were available nearby. [Corrective Action] Ensure paper towel dispensers are always stocked. 2. The handwash sink at the back area was observed partially blocked by a ladder. [Corrective Action] Ensure the handwash sink is easily accessible at all times.

1. Facility lack manager's Food Safety Certificate. [Corrective Action] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times. 2. Employee lack Food Handler's Card. [Corrective Action] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.

Water for the dipper well was not turned turn. [Corrective Action] Ensure water for the dipper well is turned on.

1. The health permit observed not posted in public view. [Corrective Action] Post the current valid health permit in public view. 2. Lack of handwashing signage in the restroom. [Corrective Action] A sign or poster that notifies food employees to wash their hands shall be posted at all handwashing stations used by food employees.

Heavy dust accumulation on the vent screen on the ceiling by the restroom door. [Corrective Action] Thoroughly clean and maintain clean.

1. MAJOR. Handwash sink next to the 3 compartment sink observed blocked by a ladder. Cleaning supplies observed stored in the handwash sink next to the ice cream machine. [Corrective Action] Ensure handwash sinks are easily accessible at all times. Re-locate the ladder. Remove any items from the handwash sink. [Suitable Alternative] Employees wash their hands at the handwash sink at the service area. 2. Empty paper towel dispensers observed at the service line and in the restroom. Loose paper towels were available on top of the paper towel dispenser. [Corrective Action] Ensure paper towels are dispensed from the paper towel dispenser.