ROUTINE INSPECTION
4 reported violations
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
Observed drain/waste line plumbing for the prep sink disconnected. [CA] Ensure prep sink drainage is properly plumbed, provided with hot and cold water, and is accessible for use in food preparation.
- K30: Food storage: food storage containers identified
In the back storage area, observed open bag of sugar stored. [CA] Ensure all open bags of dry food are transferred to or placed in food grade containers and covered with a fitted lid.
- K01: Demonstration of knowledge; food safety certification
Food safety manager's certificate and food handler cards unavailable for review. [CA] Ensure valid food safety manager's certificates and food handler cards are available for review.
- K23: No rodents, insects, birds, or animals
Observed several fruit flies in the kitchen and bar area. [CA] Ensure facility is kept free of fruit flies to prevent possible contamination of food.