NOTE: Cold foods are delivered every other day and then reheated for immediate service. Hot foods such as soups are delivered from commissary kitchen and kept hot in soup wells until discarded at end of the day.
No violations recorded across all inspections!
This indicates excellent compliance with health codes.
ROUTINE INSPECTION
NOTE: Cold foods are delivered every other day and then reheated for immediate service. Hot foods such as soups are delivered from commissary kitchen and kept hot in soup wells until discarded at end of the day.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.