Pass
94
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Aug 14, 2025ROUTINE INSPECTION366 days ago

Inspection Timeline

Aug 14, 2025Latest
PassedScore: 94/100
ROUTINE INSPECTION
94
Oct 23, 2024
PassedScore: 100/100
ROUTINE INSPECTION
100

Violations Analysis

0
Critical Violations
3
Non-Critical
3
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Aug 14, 2025
94/100

ROUTINE INSPECTION

3 reported violations
  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Opening at back rolling door larger than 1/4". [CA] Eliminate gap greater than 1/4" to prevent the entrance and harborage of vermin. Mop is not cleaned and hung after use. [CA] After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.

  • K30: Food storage: food storage containers identified

    Boxed food stored directly on the floor of sales floor. [CA] Food shall be stored at least 6 inches above the floor to prevent contamination.

  • K27: Food separated and protected

    Food preparation observed at 3 compartment warewash sink (produce dept). [CA] Food preparation shall only occur in approved areas. Use available food preparation sink for food preparation.

Pass Oct 23, 2024
100/100

ROUTINE INSPECTION

No reported violations

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.