FOLLOW-UP INSPECTION
FOLLOW UP INSPECTION FROM 9-25-25 IN WHICH PAPER TOWELS WERE MISSING AT THE HAND WASH SINK. ALSO, THE 3 COMPARTMENT SINK WAS REMOVED. FINDINGS: PAPER TOWELS WERE PROVIDED. THE 3 COMPARTMENT SINK WAS REPLACED.
FOLLOW UP INSPECTION FROM 9-25-25 IN WHICH PAPER TOWELS WERE MISSING AT THE HAND WASH SINK. ALSO, THE 3 COMPARTMENT SINK WAS REMOVED. FINDINGS: PAPER TOWELS WERE PROVIDED. THE 3 COMPARTMENT SINK WAS REPLACED.
FOLLOW-UP INSPECTION
FOLLOW UP INSPECTION FROM 9-25-25 IN WHICH PAPER TOWELS WERE MISSING AT THE HAND WASH SINK. ALSO, THE 3 COMPARTMENT SINK WAS REMOVED. FINDINGS: PAPER TOWELS WERE PROVIDED. THE 3 COMPARTMENT SINK WAS REPLACED.
ROUTINE INSPECTION
THE OPERATOR IS REQUESTING TO HAVE THE PERMIT CATEGORY CHANGED FROM FP10 TO FP09. VERIFIED THAT ONLY DRINKS ARE BEING RETAILED AT THE FACILITY. A NEW MENU WAS PROVIDED. SUPERVISOR PRISCILLA WAS CONSULTED.
MISSING PAPER TOWELS IN BOTH RESTROOMS. [CA] PROVIDE PAPER TOWELS AT ALL TIMES. COS
THE 3 COMPARTMENT SINK HAS BEEN REMOVED. [CA] PROVIDE A 3 COMPARTMENT SINK WITHIN 24 HRS AND INSTALL AT THE SAME LOCATION THAT IT WAS BEFORE. IN THE MEAN TIME, YOU CAN USE THE SINGLE USE PLASTIC CUPS AND SPOONS.
FOUND THE BOTTOM OF THE REFRIGERATORS WITH FOOD DEBRIS. [CA] CLEAN THIS AREA MORE OFTEN. FOUND THE FLOOR SINK BY THE FOOD PREPARATION SINK WITH MOLD. [CA] CLEAN THE FLOOR SINK. FOUND THE MOP IN THE MOP SINK. [CA] HANG THE MOP TO AIR DRY.
FOUND THE SAC OF SUGAR STORE ON THE FLOOR IN THE DRY STORAGE AREA. [CA] STORE FOOD 6 INCHES ABOVE THE FLOOR.
THIRD TIME VIOLATION MISSING THE FOOD SAFETY CERTIFICATE FOR MANAGERS AND FOOD HANDLERS CARDS FOR THE FOOD EMPLOYEES. [CA] PROVIDE THE FOOD SAFETY CERTIFICATE WITHIN 2 WEEKS. FAILURE TO COMPLY WITH THIS VIOLATION MAY RESULT IN OFFICE HEARING OR FURTHER LEGAL ACTION.
PERMIT HAS EXPIRED. [CA] PROVIDE PAYMENT.
FOUND CLUTTER BEHIND THE COKE REFRIGERATOR. [CA] REMOVE THE CLUTTER AND KEEP THE FLOOR CLEAR FOR CLEANING.
ROUTINE INSPECTION
Facility does not have a 3 compartment sink.
1. Heavy grime accumulation in the floor sink under the prep sink. [Corrective Action] Thoroughly clean and maintain clean. 2. Observed floors not clean at the back room. [Corrective Action] Maintain floors clean.
Observed the one gallon milk bottle re-used to store pre-mixed coffee. [Corrective Action] Discontinue re-using the one gallon milk bottle. Use a jug that is meant to be re-used to store pre-mixed coffee.
1. Lack of Food Safety Certificate. [Corrective Action] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times. 2. Lack of Food Handler's Card. [Corrective Action] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.
Heavy dust accumulation observed on the exhaust vent in the restroom. [Corrective Action] Thoroughly clean and maintain clean.
1. MAJOR. The handwash sink at the service area was observed completely blocked with utensils. [Corrective Action] Ensure the handwashing sink is accessible at all times. Do not store any utensils in the handwash sink. [Corrected on Site] Employee removed all utensils from the handwash sink. 2. MAJOR. Lack of soap and paper towels at the handwash sink in the restroom. [Corrective Action] Ensure soap and paper towels are always available to properly wash hands. [Corrected on Site] Employee refilled the soap and paper towel dispensers. 3. Lack of paper towels in the paper towel dispenser at the handwash sink at the service area. Observed lotto tickets stored in the paper towel dispenser. Loose paper napkins were available nearby. [Corrective Action] Remove lotto tickets from the paper towel dispenser and refill paper towel dispenser with paper towels.
Observed ice machine not working properly. Ice does not form. [Corrective Action] Ensure ice machine is working properly.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.