ROUTINE INSPECTION
3 reported violations
- K21: Hot and cold water available
Hot water at handwash sink measured 115F. [CA] Handwashing facilities equipped with a mixing valve that is not readily adjustable at the faucet, shall provide warm water at least 100°F, but not greater than 108°F.
- K36: Equipment, utensils, linens: Proper storage and use
CO2 cylinders were not chained to a rigid structure. [CA] All pressurized cylinders shall be securely fastened to a rigid structure.
- K34: Warewash facilities: installed/maintained; test strips
Test strips were not available for chosen sanitation method during inspection. [CA] Testing equipment and materials shall be provided to adequately measure the applicable sanitization method used during manual or mechanical warewashing.