PassLatest Feb 12, 2025
96/100ROUTINE INSPECTION
Per PIC, facility does not have regular operating hours. Facility operates based on event schedule, typically on Saturdays.
2 reported violations
- K34: Warewash facilities: installed/maintained; test strips
Facility lacks appropriate sanitizer test strips. [CA] Testing equipment and materials shall be provided to adequately measure the applicable sanitization method used during manual warewashing. Chlorine sanitizing solution shall be maintained from 100-200 ppm, or as per manufacturer's specifications.
- K30: Food storage: food storage containers identified
Observed open bulk food bags (flour, baking powder) in kitchen preparation area and dry storage. [CA] Once opened, bulk foods shall be transferred to approved food-grade containers with tight fitting lids.