ROUTINE INSPECTION
4 reported violations
- K41: Plumbing approved, installed, in good repair; proper backflow devices
Leaking hand wash sink near cookline area. [CA] Repair plumbing.
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
2 equipment (steamers) without ANSI accreditation under the hood in kitchen. [CA] Food equipment shall be certified or classified for sanitation by an American National Standards Institute (ANSI) accredited certification program (e.g. NSF, UL EPH, UL Sanitation, CSA Sanitation, or ETL Sanitation).
- K23: No rodents, insects, birds, or animals
Gnats observed in dry storage room and 1 compartment sink area. [CA] Food facility shall be kept free of non-disease carrying insects, weevils, ants, gnats, and fruit flies. 1 dead cockroach observed on the floor behind ice machine. [CA] Clean and sanitize area of dead cockroaches.
- K38: Adequate ventilation/lighting; designated areas, use
Missing a oil catcher for hood system. [CA] Provide container for catching the oil near hood system.