83
Latest score
100%
Pass rate
2
Inspections
2
Critical violations

Location

Latest inspection

PASSED
Jul 30, 2026ROUTINE INSPECTION16 days ago

Facility has 48 hours to pay for there annual permit fee. If we haven't received payment in 48 hours it will be a closure by Tuesday 8/4/26.

Inspection Timeline

Jul 30, 2026Latest
PassedScore: 83/100
ROUTINE INSPECTION
83
Jul 3, 2025
PassedScore: 88/100
ROUTINE INSPECTION
88

Violations Analysis

2
Critical Violations
2 in last 3 inspections
6
Non-Critical
8
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Jul 30, 2026
83/100

ROUTINE INSPECTION

Facility has 48 hours to pay for there annual permit fee. If we haven't received payment in 48 hours it will be a closure by Tuesday 8/4/26.

5 reported violations
  • K08: Time as a public health control; procedures & records

    Bread with meat filling from a Euro grill has no time marking. [CA] Provide written procedures and time marking for PHFs utilizing time as a public health control (TPHC).

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Facility lack device or rack to hang mop. [CA] Mop rack or other devices not made available to hang and store cleaning tools. Two open ceiling panels in the store area. [CA] Eliminate gap greater than 1/4" to prevent the entrance and harborage of vermin.

  • K07: Proper hot and cold holding temperaturesCritical

    Coca cola refrigeration with yogurt drink was measured 47 F. [CA] PHFs shall be held at 41°F or below or at 135°F or above. [SA] Per PIC, yogurt drinks was placed in today. Place the PHF product to a working refrigeration. [CA] Yogurt drinks were moved to a working unit.

  • K36: Equipment, utensils, linens: Proper storage and use

    Facility is using cardboard to line shelving. [CA] Discontinue the use of cardboard boxes to line shelves/flooring, use approved equipment made of materials that is easily cleanable, durable, smooth, and nonabsorbent.

  • K49: Permits available

    --48 HOUR NOTICE— Our records indicate this facility is operating without a valid permit and has a delinquent account. Your balance due is $971.25. Payment must be made immediately to DEH at the address at the top of this report or via our website at www.Ehinfo.org. A facility that submits payment of the outstanding balance within 48 hours (2 business days) of this notice will be issued and mailed an operating permit by this department. Failure to comply within 48 hours will result in facility closure and additional enforcement, including but not limited to reinspection(s) and additional cost recovery fees. A facility found to be in continued operation without a permit may incur a penalty of three (3) times the operating permit fee, and fee(s) for re-inspection(s) charged at the current hourly rate approved by the Santa Clara County Board of Supervisors. Penalties and fees incurred due to enforcement activities must be paid in full prior to the issuance of an operating permit.

Pass Jul 3, 2025
88/100

ROUTINE INSPECTION

3 reported violations
  • K49: Permits available

    --48 HOUR NOTICE— Our records indicate this facility is operating without a valid permit and has a delinquent account. Your balance due is $ 971.25. Payment must be made immediately to DEH at the address at the top of this report or via our website at www.Ehinfo.org. A facility that submits payment of the outstanding balance within 48 hours (2 business days) of this notice will be issued and mailed an operating permit by this department. Failure to comply within 48 hours will result in facility closure and additional enforcement, including but not limited to reinspection(s) and additional cost recovery fees. A facility found to be in continued operation without a permit may incur a penalty of three (3) times the operating permit fee, and fee(s) for re-inspection(s) charged at the current hourly rate approved by the Santa Clara County Board of Supervisors. Penalties and fees incurred due to enforcement activities must be paid in full prior to the issuance of an operating permit.

  • K08: Time as a public health control; procedures & recordsCritical

    BUREK: bread filled with cheese and spinach is delivered from a bakery EURO GRILL and kept at room temperature for sale. [CA] When time only, rather than time and temperature is used as a public health control, PHFs shall be time marked to indicate when item is removed from temperature control, discarded if not consumed or served within 4 hours, and written procedures shall be readily available for review. [SA] TPHC form was signed and facility is required to follow the procedure by time marking the produce and discarding it in 4 hours.

  • K36: Equipment, utensils, linens: Proper storage and use

    Cardboard in use to line shelves for drinks. [CA] Discontinue the use of cardboard boxes to line shelves/flooring, use approved equipment made of materials that is easily cleanable, durable, smooth, and nonabsorbent.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.