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Show interactive mapNote: 1, The facility sells prepackaged non-potentially hazardous food products. Therefore, a food safety manager certificate requirement is exempted. 2. No violations were observed during the time of this inspection.
No violations recorded across all inspections!
This indicates excellent compliance with health codes.
ROUTINE INSPECTION
Note: 1, The facility sells prepackaged non-potentially hazardous food products. Therefore, a food safety manager certificate requirement is exempted. 2. No violations were observed during the time of this inspection.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.