SUNRIGHT TEA STUDIO

Mold or mildew like substance observed inside the ice machine near the ice chute. [Corrective Action] Thoroughly clean and sanitize. Recommend cleaning every two weeks.

Old food debris observed under the refrigeration units throughout kitchen and service area. [Corrective Action] Regularly clean under the equipments.

Lack of chlorine test strips. [Corrective Action] Provide chlorine test strips.

Observed wet/moist wiping towels stored on the work surfaces throughout kitchen. [Corrective Action] Store wet/moist wiping towels in sanitizing bucket with solution (100 ppm chlorine).

1. Broken door handles observed on the 2 door upright cooler. [Corrective Action] Repair or replace the door handles. 2. Damaged rubber seals observed on the doors of the 2 door undercounter cooler (left one) at the service area. [Corrective Action] Repair or replace the rubber seals.

Grime accumulation observed inside of the ice machine and on the inside of the lid. [Corrective Action] Thoroughly clean and sanitize.

Lack of handwash soap at the handwash sink at service area and non-functioning automatic soap dispenser at the handwash sink at the back area. [Corrective Action] Ensure soap is available at all times. Ensure automatic soap dispenser properly dispenses soap. [Corrected on Site] Soap re-filled and batteries replaced.

1. Magnetic screen door at the back door observed damaged and not able to close. [Corrective Action] Magnetic screen door may be replaced with a regular screen door. 2. Broken and unused equipments observed in the restroom. [Corrective Action] Remove broken and unused equipments from the premise.

Door handle is missing on the 2 door upright cooler. Sheet metal on the middle bar of the 2 door upright cooler observed damaged. [Corrective Action] Maintain refrigeration in good condition.

Count down timer was not working for the boba at the time of inspection. Per manager, boba was cooked an hour ago. [Corrective Action] Ensure count down timer is on anytime food is monitored by time.

Warm water at the automatic handwash sink in the restroom was measured at 73 degrees Fahrenheit. [Corrective Action] Maintain water temperature at 100 - 108 at automatic handwash sinks.

Observed expired Food Handler's Card. [Corrective Action] Ensure Food Handler's Card are current and valid.

Lack of paper towels in the paper towel dispenser at the handwash sink at back area. Another fully stocked handwash sink close by. [Corrective Action] Ensure paper towels are available at all times.

Food Safety Certificate not available for review. [Corrective Action] Ensure Food Safety Certificate is readily available for review.

Health permit not observed posted in public view. [Corrective Action] Post the current valid health permit in public view.

Moist wiping towel observed left on the work table at the back area. [Corrective Action] Store moist/wet wiping towels in a sanitizing bucket at 100 ppm chlorine sanitizer or 200 ppm quaternary ammonium sanitizer.