SAMMY'S MART

Repeat Violation: The restroom door does not self-close. [CA] Toilet rooms shall be separated by well-fitted, self-closing doors that prevent the passage of flies, dust, or odors.

Repeat Violation: Facility has repackaged foods (beans) that do not bear a label. [CA] Food prepackaged in a food facility shall bear a label with the following: 1) common name of the food, 2) list of ingredients in descending order of predominance by weight, 3) quantity of contents, 4) name and place of business of the manufacturer, packer, or distributor.

A rotting onion was at the produce sales area. [CA] Moldy food shall be removed immediately from use. [COS] PIC removed the onion from the sales area.

There is a gap that is larger than 1/4' inch under the exit door of the facility. [CA] Eliminate gap greater than 1/4" to prevent the entrance and harborage of vermin.

Facility is in the process of installing a new walk in cooler. Facility has also removed interior walls separating the sales area and the back storage room. Exposed electrical conduit was observed on the ceiling. [CA] A person proposing to build or remodel a food facility shall submit plans and specifications for review and shall receive plan approval prior to starting any new construction or remodeling. Contact DEH at 408-918-3400 or at www.ehinfo.org to obtain plan check requirements. Submit plans to this department within 2 weeks.

Facility has repackaged foods (tortillas, beans, lentils) that do not bear a label. [CA] Food prepackaged in a food facility shall bear a label with the following: 1) common name of the food, 2) list of ingredients in descending order of predominance by weight, 3) quantity of contents, 4) name and place of business of the manufacturer, packer, or distributor.

The mop sink is clogged. [CA] Repair plumbing fixture and maintain in clean and good repair.

1. Facility has a non ANSI white chest freezer that is in disrepair. When opened the freezer gave an offensive odor. 2. Facility has a 3 door sliding cooler that is in disrepair. [CA] New and/or replacement food equipment shall be certified or classified for sanitation by an American National Standards Institute (ANSI) accredited certification program (e.g. NSF, UL EPH, UL Sanitation, CSA Sanitation, or ETL Sanitation). Ensure to maintain equipment in good repair.

The restroom door does not self-close. [CA] Toilet rooms shall be separated by well-fitted, self-closing doors that prevent the passage of flies, dust, or odors.

Facility is disposing of dirty mop water into a dirt lot as their mop sink is clogged. Note: The mop sink is shared with the neighboring facility. [CA] Mop water shall be disposed of in the janitorial sink or toilet facility.

Water in the restroom was measured at 70F. [CA] Handwashing facilities shall be equipped to provide minimum 100°F water under pressure for a minimum of 15 seconds.