97
Latest score
100%
Pass rate
4
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Mar 10, 2026ROUTINE INSPECTION158 days ago

Inspection Timeline

Mar 10, 2026Latest
PassedScore: 97/100
ROUTINE INSPECTION
97
Oct 14, 2025
PassedScore: 98/100
ROUTINE INSPECTION
98
Mar 20, 2025
PassedScore: 98/100
ROUTINE INSPECTION
98
Oct 15, 2024
PassedScore: 100/100
ROUTINE INSPECTION
100

Violations Analysis

0
Critical Violations
3
Non-Critical
3
Total Violations
Across 4 inspections

Complete inspection history

4 inspections
PassLatest Mar 10, 2026
97/100

ROUTINE INSPECTION

1 reported violation
  • K07: Proper hot and cold holding temperatures

    Cheese burgers held in the hot holding unit for less than 2h were measured between 121F-123F. [CA] PHFs shall be held at 41°F or below or at 135°F or above.

Pass Oct 14, 2025
98/100

ROUTINE INSPECTION

1 reported violation
  • K36: Equipment, utensils, linens: Proper storage and use

    Single use sanitary towels stored open in a cart inside the restroom. [CA] Properly store sanitary towels in a clean and sanitary manner.

Pass Mar 20, 2025
98/100

ROUTINE INSPECTION

1 reported violation
  • K34: Warewash facilities: installed/maintained; test strips

    Lack of irreversible temperature measuring device to test the high temp dishwasher. [CA] Provide an irreversible temperature measuring device and test daily.

Pass Oct 15, 2024
100/100

ROUTINE INSPECTION

No reported violations

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.