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SJSU STUDENT UNION - BURGER 408

211 S 9TH ST, SAN JOSE, CA, 95112 +15103133331
Pass
92
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

Latest inspection

PASSED
Nov 19, 2025ROUTINE INSPECTION269 days ago

Inspection Timeline

Nov 19, 2025Latest
PassedScore: 92/100
ROUTINE INSPECTION
92
Nov 20, 2024
PassedScore: 100/100
ROUTINE INSPECTION
100

Violations Analysis

1
Critical Violations
1 in last 3 inspections
0
Non-Critical
1
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Nov 19, 2025
92/100

ROUTINE INSPECTION

1 reported violation
  • K07: Proper hot and cold holding temperaturesCritical

    1. Grilled onions on a flat griddle measured between 98-138F at around 2:30 pm. Per PIC, they had been there since 11:00 am. 2. Tater Tots in the drawer cooler measured at 55F. Per staff they were unsure how long they were there as tater tots are not on their menu. [CA] PHFs shall be held at 41°F or below or at 135°F or above. [COS] Items were time marked for discard after 4 hours of removal from temperature control. [COS] Tater tots were discarded by PIC.

Pass Nov 20, 2024
100/100

ROUTINE INSPECTION

Notes: - Facility is a ghost kitchen that operates out of the main kitchen. Orders are made either at the neighboring facility or through an online portal. - Orders made online are held hot in the main kitchen until pick up. - Inspection was conducted in conjunction with the Spartan Eats Catering, Staging Kitchen, Paseo Fresh and Paseo Fresh Market. Reports were written at the end of the inspection.

No reported violations

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.