ROUTINE INSPECTION
If Patricia is no longer the food safety certified employee for this location and here enough to train other employees then the certificate must be removed. We will need an employee that works here as the FSC employee.
2 reported violations
- K34: Warewash facilities: installed/maintained; test strips
There are not any test strips available to check the lactic sanitizer. [CA] Provide the test strips for each type of sanitizer used to monitor it at correct concentration.
- K36: Equipment, utensils, linens: Proper storage and use
The scoop handles are touching the food in the bulk food bins. [CA] Be sure to place the scoops with the handles not touching the food inside the bin.