95
Latest score
100%
Pass rate
1
Inspections
0
Critical violations

Location

View this restaurant on the map

Show interactive map

Latest inspection

PASSED
Mar 9, 2026ROUTINE INSPECTION159 days ago

This is the first routine inspection since the final inspection that was conducted on (1/7/26). On site to verify that no major changes have been done since the final inspection. - No changes have been made since the final inspection. - All equipment on site is as per plans. - Provided the following decals to facility and went over them: Hot/cold holding, Sanitizing equipment (wash, rinse, sanitize), and hand wash.

Inspection Timeline

Mar 9, 2026Latest
PassedScore: 95/100
ROUTINE INSPECTION
95

Violations Analysis

0
Critical Violations
2
Non-Critical
2
Total Violations
Across 1 inspections

Complete inspection history

1 inspections
PassLatest Mar 9, 2026
95/100

ROUTINE INSPECTION

This is the first routine inspection since the final inspection that was conducted on (1/7/26). On site to verify that no major changes have been done since the final inspection. - No changes have been made since the final inspection. - All equipment on site is as per plans. - Provided the following decals to facility and went over them: Hot/cold holding, Sanitizing equipment (wash, rinse, sanitize), and hand wash.

2 reported violations
  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Water pressure for the hot water at the hand wash next to the 3-compartment sink was low. [CA] Repair plumbing fixture and maintain in clean and good repair.

  • K01: Demonstration of knowledge; food safety certification

    Some employees on site are missing there food handler course. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.