100
Latest score
100%
Pass rate
1
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
May 13, 2026ROUTINE INSPECTION94 days ago

There is not a designated dish sink nor food prep sink for the sushi area, bakery, deli, or pizza prep. The bakery, deli, pizza and sushi all share one food prep sink which is also being used for dish washing/rinsing since it is the only sink besides the hand sinks. Further discussions needed for this since each sink must only be used for its designated purpose. The dirty dishes are all supposed to be carted down a hallway with storage shelves also in this small hallway. Take effective measures to safely do these tasks without contamination to items or food.

Inspection Timeline

May 13, 2026Latest
PassedScore: 100/100
ROUTINE INSPECTION
100

Violations Analysis

0
Critical Violations
0
Non-Critical
0
Total Violations
Across 1 inspections

No violations recorded across all inspections!

This indicates excellent compliance with health codes.

Complete inspection history

1 inspections
PassLatest May 13, 2026
100/100

ROUTINE INSPECTION

There is not a designated dish sink nor food prep sink for the sushi area, bakery, deli, or pizza prep. The bakery, deli, pizza and sushi all share one food prep sink which is also being used for dish washing/rinsing since it is the only sink besides the hand sinks. Further discussions needed for this since each sink must only be used for its designated purpose. The dirty dishes are all supposed to be carted down a hallway with storage shelves also in this small hallway. Take effective measures to safely do these tasks without contamination to items or food.

No reported violations

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.