ROUTINE INSPECTION
Facility currently operates for dinner service only on Friday-Sunday. Risk factor assessment conducted in conjunction with routine inspection for PR0456909. Per PIC, facility may adjust operating hours to accommodate lunch services.
3 reported violations
- K06: Adequate handwash facilities supplied, accessible
Observed handwash sink is filled with equipment and is not accessible at time of inspection. Facility is not currently in operation. [CA] Handwash station shall be fully stocked and accessible at all times.
- K34: Warewash facilities: installed/maintained; test strips
Facility lacks testing materials for the high temperature dishwasher. [CA] Testing equipment and materials shall be provided to adequately measure the applicable sanitization method used during manual or mechanical warewashing.
- K41: Plumbing approved, installed, in good repair; proper backflow devices
Observed drainpipes from multiple units extend directly into the floor sink. [CA] Provide air gap between the drainpipe and the rim of the floor sink at least twice the diameter of the inlet and no less than one-inch.