86
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Feb 24, 2026ROUTINE INSPECTION172 days ago

Inspection Timeline

Feb 24, 2026Latest
PassedScore: 86/100
ROUTINE INSPECTION
86
Mar 19, 2025
PassedScore: 79/100
ROUTINE INSPECTION
79

Violations Analysis

1
Critical Violations
1 in last 3 inspections
12
Non-Critical
13
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Feb 24, 2026
86/100

ROUTINE INSPECTION

6 reported violations
  • K45: Floor, walls, ceilings: built,maintained, clean

    The floors under the two freezers in the back of house area have an accumulation of debris. [CA] Ensure to maintain the floors, walls, and ceilings of the facility clean and in good repair.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    The back door of the facility was kept opened. [CA] Keep back door closed at all times to prevent the entrance and harborage of vermin.

  • K01: Demonstration of knowledge; food safety certification

    1. Second Repeat Violation: No Food Safety Certificate was available upon request. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times. 2. Repeat Violation: Food handler cards were expired. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.

  • K43: Toilet facilities: properly constructed, supplied, cleaned

    Repeat Violation: The restroom door does not self close. [CA] Toilet rooms shall be separated by well-fitted, self-closing doors that prevent the passage of flies, dust, or odors.

  • K06: Adequate handwash facilities supplied, accessible

    Repeat Violation: At the hand wash station in the food prep section the dispenser is in disrepair. A roll of paper towels is available for use. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.

  • K47: Signs posted; last inspection report available

    The environmental health permit is not in public view. [CA] The health permit issued by this department shall be posted in a conspicuous place in the food facility.

Pass Mar 19, 2025
79/100

ROUTINE INSPECTION

Notes: - Failure to comply with repeat violations will result in further enforcement actions from this department. - Food Safety Certification Provider handout was provided.

7 reported violations
  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    The rear premises near the dumpsters has an accumulation of debris and garbage. [CA] The premises of a food facility shall be free of litter and items that are unnecessary to the operation or maintenance of the facility, such as equipment that is nonfunctional or no longer used.

  • K43: Toilet facilities: properly constructed, supplied, cleaned

    The restroom door is not self closing. [CA] Toilet rooms shall be separated by well-fitted, self-closing doors that prevent the passage of flies, dust, or odors.

  • K06: Adequate handwash facilities supplied, accessibleCritical

    1. Major Violation:In the back area near the ware washing sink the only hand wash station lacked paper towels. 2. Minor Violation: At the hand wash station in the food prep section the dispenser is in disrepair. A roll of paper towels is available for use. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels. [COS] 1. PIC restocked the dispenser.

  • K01: Demonstration of knowledge; food safety certification

    1. Repeat Violation: No Food Safety Certificate was available upon request. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times. 2. Food handler cards were expired. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    1. On the sales floor, at the floor sink near the coffee dispenser and soda machine, the drain line is directly inside the floor sink. [CA] All equipment that discharges liquid waste shall be drained by means of indirect waste pipes, and all wastes drained by them shall discharge through an airgap into a floor sink or other approved type of receptor. 2. On the sales floor, at the floor sink near the coffee dispenser and soda machine, the floor sink was full of debris. [CA] Ensure to maintain the floor sink clean and clear of debris.

  • K47: Signs posted; last inspection report available

    The Environmental Health Permit was found posted in the office. [CA] The health permit issued by this department shall be posted in a conspicuous place in the food facility.

  • K45: Floor, walls, ceilings: built,maintained, clean

    1. On the sales floor, above the white two door cooler, the ceiling tile is missing. 2. On the sales floor, above the soda fountain ice machine, there is an opening in the ceiling tile. [CA] Ensure to maintain the floors, walls, and ceilings of the facility clean and in good repair.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.