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BROOKTREE SCHOOL

1781 OLIVETREE DR, SAN JOSE, CA, 95131
Pass
100
Latest score
100%
Pass rate
4
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Mar 10, 2026ROUTINE INSPECTION158 days ago

Note: 1. Food safety manager certificate: Tuongvan Tran - 1/28/2031 2. The school gets prepackaged food products from the Berryessa School District warehouse. It reheat and serve the hot-held potentially hazardous food products. Any leftover is discarded after lunch is over. 3. According to USDA, schools serving lunch through the School Lunch Program must have a written HACCP plan in place. Please keep a copy in the cafeteria. 4. No violations were observed during the time of this inspection.

Inspection Timeline

Mar 10, 2026Latest
PassedScore: 100/100
ROUTINE INSPECTION
100
Oct 24, 2025
PassedScore: 98/100
ROUTINE INSPECTION
98
Jan 28, 2025
PassedScore: 98/100
ROUTINE INSPECTION
98
Oct 22, 2024
PassedScore: 100/100
ROUTINE INSPECTION
100

Violations Analysis

0
Critical Violations
2
Non-Critical
2
Total Violations
Across 4 inspections

Complete inspection history

4 inspections
PassLatest Mar 10, 2026
100/100

ROUTINE INSPECTION

Note: 1. Food safety manager certificate: Tuongvan Tran - 1/28/2031 2. The school gets prepackaged food products from the Berryessa School District warehouse. It reheat and serve the hot-held potentially hazardous food products. Any leftover is discarded after lunch is over. 3. According to USDA, schools serving lunch through the School Lunch Program must have a written HACCP plan in place. Please keep a copy in the cafeteria. 4. No violations were observed during the time of this inspection.

No reported violations
Pass Oct 24, 2025
98/100

ROUTINE INSPECTION

Note: 1. Food safety manager certificate: The school serves prepackaged PHFS and open non-PHFs in the salad bar.. 2. The school gets prepackaged food products from the Berryessa School District warehouse. It reheat and serve the hot-held potentially hazardous food products. Any leftover is discarded after lunch is over. 3. According to USDA, schools serving lunch through the School Lunch Program must have a written HACCP plan in place. Please keep a copy in the cafeteria.

1 reported violation
  • K49: Permits available

    48 HOUR NOTICE-- Our records indicate this facility has a delinquent account and is operating without a valid Santa Clara County Department of Environmental Health permit|. The facility has an outstanding account balance in the amount of $224.75 Payment must be made within 48 hours (2 business days) to the Santa Clara County DEH online at our website which is https://paydirect.link2gov.com/SantaClaraCountyDEH/ItemSearch using an account ID number AR1207085. You may also drop a business check or a crasher's check at our office address written on the top right corner. A re-inspection will not be conducted if your account is paid in full by 10/28/2025. The facility shall remain open, and a new valid permit will be mailed after payment has been received. If your account has not been paid in full by the Comply By date, a re-inspection will be carried out, and the facility owner may be billed at the current hourly rate per County Ordinance Code B11-8. Non-payment of permit fees within 48 hours will result in additional legal actions up to and including facility closure.

Pass Jan 28, 2025
98/100

ROUTINE INSPECTION

Note: 1. Food safety manager certificate: Grace Tsang - 12/8/27. 2. The school gets prepackaged food products from the Berryessa School District warehouse. It reheat and serve the hot-held potentially hazardous food products. Any leftover is discarded after lunch is over. 3. According to USDA, schools serving lunch through the School Lunch Program must have a written HACCP plan in place. Please keep a copy in the cafeteria.

1 reported violation
  • K47: Signs posted; last inspection report available

    Copy of the most recent inspection report was not found on file. [CA] Copy of the most recent inspection report must be kept on file and should be given to anyone for review upon request.

Pass Oct 22, 2024
100/100

ROUTINE INSPECTION

Foods are delivered from the central kitchen at Piedmont Middle School. Chicken sandwiches delivered today at 10:10 AM observed left out at room temperature and observed employee pre-heating oven to sandwiches into it. Any leftovers will be discardes. Satellite Food Operator is working on obtaining her Food Safety Certification.

No reported violations

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.