ERIK'S DELICAFE

Grime accumulation on the back side of soda fountain dispenser nozzle. [Corrective Action] Thoroughly clean and maintain clean.

Water leak observed under the handwash sink at the service area. [Corrective Action] Repair to stop the leak.

Observed expired Food Handler's Card. [Corrective Action] Ensure all employees maintain FHC current and valid.

Chlorine sanitizer in the dishwasher machine was measured at 100 ppm. [Corrective Action] Maintain chlorine sanitizer concentration at 50 ppm in the dishwasher.

Maximum hot water at the 3 compartment sink was measured at 118 degrees Fahrenheit. [Corrective Action] Provide hot water at a minimum temperature of 120 degrees Fahrenheit at warewash sink.

Chicken and sliced tomatoes in the open top prep cooler were measured at 45 degrees Fahrenheit. [Corrective Action] Maintain Potentially Hazardous Foods at or below 41 degrees Fahrenheit.

Observed dumpster lids left open and scattered trash in dumpster enclosure. [Corrective Action] Ensure dumpster lids are maintained whenever not actively dumping garbage. Maintain dumpster enclosure clean.

1. Left door broken and rubber seal/gasket damaged at middle door at the right side 3 door prep cooler. [Corrective Action] Repair or replace the left door. Replace or repair the rubber seal/gasket. 2. Water leak at the left side 3 door prep cooler. Water observed to be collected in a metal catch tray. [Corrective Action] Repair to stop the leak.

Soap dispenser not working at the handwash sink next to the 3 compartment sink due to battery dead. Another close by sink around the corners within 2 feet. [Corrective Action] Ensure soap dispenser is properly functioning. Replace batteries.

Mold like substance observed in the floor sink at the soda fountain area. [Corrective Action] Thoroughly clean and maintain clean.

Grime and crystal formation observed on top of the dishwasher. [Corrective Action] Thoroughly clean and maintain clean.

Chlorine sanitizer in the dishwasher was measured at 0 ppm. Active dishwashing was observed. [Corrective Action] Chlorine sanitizer concentration in the dishwasher shall be maintained at 50 ppm. [Suitable Alternative] Conduct warewash at the 3 compartment sink until dishwasher is serviced.

The floor sink at the dishwasher was observed overflowing. Per PIC, the floor sink drains slow. [Corrective Action] Ensure the floor sink properly drains. [Suitable Alternative] The overflow goes into the floor drain.

Water squirts out from the base of the faucet at the prep sink when water is turned on. [Corrective Action] Repair the faucet.

1. Old debris accumulation observed around the express oven. [Corrective Action] Thoroughly clean and maintain clean. 2. White crystalline accumulation on the dishwasher. [Corrective Action] Thoroughly clean and maintain clean. 3. Dust accumulation on the vent guard on the ceiling at the dishwasher area. [Corrective Action] Thoroughly clean and maintain clean.

Grime accumulation observed on top of the dishwasher. [Corrective Action] Thoroughly clean and maintain clean.

Observed water leak at the base of the spout at the single compartment prep sink when water is turned on. [Corrective Action] Repair to stop the leak.

Pressurized cylinder across from the dishwasher observed not secured to a rigid structure. [Corrective Action] Secure the pressurized cylinder to a rigid structure.

Lack of hot and cold water at the 3 compartment sink. Per PIC, the faucet has a leak at the back therefore the supply lines were turned off and a work order has been submitted to get faucet repaired. [Corrective Action] Provide hot and cold water to the 3 compartment sink.