ROUTINE INSPECTION
5 reported violations
- K14: Food contact surfaces clean, sanitized
empty quat ammonium sanitizer to 3 comp sink dispenser [COS]empty sanitizer container replaced
- K07: Proper hot and cold holding temperatures
milk in 2 door worktop cooler next to ice maker and glass door beverage cooler at 50F. advised operator not to store milk in the units until corrected [CA]maintain dairy products under 45F
- K23: No rodents, insects, birds, or animals
flying insects and dry rodent dropping in storage area/mop sink. verified semi monthly pest control services [CA]maintain facility free of flying insects and clean/sanitize rodent dropping affected areas
- K36: Equipment, utensils, linens: Proper storage and use
knives stored between wall and 2 comp sink [CA]properly store utensils to prevent contamination
- K06: Adequate handwash facilities supplied, accessible
empty paper towel dispenser and utensils in handsink next to ice maker [CA]refill empty dispensers and make handsinks available at all time