90
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
May 7, 2026ROUTINE INSPECTION100 days ago

Inspection Timeline

May 7, 2026Latest
PassedScore: 90/100
ROUTINE INSPECTION
90
Feb 13, 2025
PassedScore: 85/100
ROUTINE INSPECTION
85

Violations Analysis

0
Critical Violations
11
Non-Critical
11
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest May 7, 2026
90/100

ROUTINE INSPECTION

4 reported violations
  • K06: Adequate handwash facilities supplied, accessible

    FOUND THE BELOW THE SINK FAUCETS TURNED OFF. [CA] ENSURE THAT THE WATER SUPPLY IS ON AT ALL TIMES.

  • K36: Equipment, utensils, linens: Proper storage and use

    FOUND THE BACK OF THE MIXER IN CLOSE PROXIMITY TO THE HAND WASH SINK. [CA] RELOCATE THE MIXER AT LEAST 12 INCHES AWAY FROM THE HAND WASH SINK.

  • K01: Demonstration of knowledge; food safety certification

    THIRD TIME VIOLATION MISSING THE FOOD SAFETY CERTIFICATE FOR MANAGERS AND FOOD HANDLER'S CARD FOR THE FOOD EMPLOYEE. [CA] WITHIN 2 WEEKS, PROVIDE THE FOOD SAFETY CERTIFICATE AND THE FOOD HANDLER'S CARDS.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    FOUND A PAIR OF PANTS, SHOES, MEDICINE ON A SHELF NEXT TO DISPOSABLE GLOVES. [CA] KEEP PERSONAL ITEMS SEPARATE AND AWAY FROM FOOD OR FOOD RELATED ITEMS. FOUND A CELL PHONE STORED ON THE FOOD FOOD PREPARATION TABLE. FOUND A BLANKET STORED ON A SHELF NEAR THE FOOD PREPARATION TABLE. [CA] STORE PERSONAL ITEMS SEPARATE AND AWAY FROM FOOD OR FOOD RELATED ITEMS.

Pass Feb 13, 2025
85/100

ROUTINE INSPECTION

7 reported violations
  • K38: Adequate ventilation/lighting; designated areas, use

    THE VENTILATION IN THE RESTROOM IS NOT WORKING. [CA] PROVIDE A WORKING FAN.

  • K43: Toilet facilities: properly constructed, supplied, cleaned

    THE RESTROOM DOOR DOES NOT SELF CLOSE. [CA] PROVIDE A SELF CLOSING DOOR.

  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    FOUND THE BULK CONTAINERS WITH SUGAR, FLOUR AND SALT NOT BEING FOOD GRADE. [CA] PROVIDE FOOD GRADE CONTAINERS WITH A LID AND LABEL.

  • K34: Warewash facilities: installed/maintained; test strips

    MISSING TEST STRIPS TO MEASURE 100 PPM CHLORINE SANITIZER. [CA] PROVIDE TEST STRIPS.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    THE MOP WAS STORED INSIDE THE MOP BUCKET. [CA] HANG THE MOP TO AIR DRY. COS

  • K01: Demonstration of knowledge; food safety certification

    REPEAT VIOLATION MISSING THE FOOD SAFETY CERTIFICATE. [CA] PROVIDE THE FOOD SAFETY CERTIFICATE FOR MANAGERS.

  • K27: Food separated and protected

    FOUND LARGE OPEN BAGS OF SUGAR AND FLOUR ON THE DRY FOOD SHELVES. [CA] ONCE OPENED, TRANSFER THEIR CONTENTS IN A FOOD GRADE WASHABLE CONTAINER WITH A LID AND LABEL.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.