ROUTINE INSPECTION
3 reported violations
- K41: Plumbing approved, installed, in good repair; proper backflow devices
Minor faucet leak observed at back hand wash sink. [CA] Repair plumbing fixture and maintain in clean and good repair.
- K39: Thermometers provided, accurate
Inoperable metal probe thermometer. [CA] Ensure an operable metal probe thermometer is available at all times to measure internal food temperatures.
- K21: Hot and cold water available
Water temperature measured between 114-116F at the following sinks: -janitorial sink -3 comp sink -prep sink [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.