ROUTINE INSPECTION
4 reported violations
- K06: Adequate handwash facilities supplied, accessibleCritical
No soap or paper towel in the cooks line dispensers [CA] Keep all dispensers supplied - Corrected
- K21: Hot and cold water available
Hot water at the three-compartment sink 105F now [CA] Maintain hot water at 120F or warmer.
- K38: Adequate ventilation/lighting; designated areas, use
Cooking is being done without the hood filters in place. Grease buildup observed in the duct. [CA] Install all filters prior to cooking - Clean filters are available to be installed.
- K36: Equipment, utensils, linens: Proper storage and use
Inside panel of ice machine shows heavy mold buildup [CA] Clean inside panel of ice machine.