ROUTINE INSPECTION
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ROUTINE INSPECTION
No reported violations
ROUTINE INSPECTION
TPHC is used at this facility.
No reported violations
FOLLOW-UP INSPECTION
Foods on TPHC now have time markers. Continue to place time markers on foods kept under TPHC.
No reported violations
ROUTINE INSPECTION
1 reported violation
- K08: Time as a public health control; procedures & records
REPEAT VIOLATION: TPHC rather than temperature control is used for lunch. However, no marker for beginning and end time was provided [CA] Provide a label indicating the time food is no longer under temperature control and the end time 4 hours later. Follow up inspection is scheduled for 8/23/24. If again no time marker is observed, all food in violation of temperature requirement will be discarded. NOTE: There is no charge for this follow up inspection. However, additional follow up inspections due to lack of compliance will be charged at $290.00 per inspection.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.